A RECIPE FOR CHRISTMAS
“DECORATIONS .................. TO EAT
.....” Children in America cook biscuits
to hang on their Christmas tree.....
INGREDIENTS:
 CASTER
SUGAR 100gr.
BUTTER 100gr.
PLAIN FLOUR 100gr.
CINNAMON 5ml.
BEATEN EGG 1
Pre-heat the oven to 190° .
Mix together the sugar and the butter.
Add the beaten egg and stir in the flour and cinnamon.
Mix the dough until it feels firm.
Roll out the dough until thin.
Cut into star shapes or heart shapes .... and make a little hole in
the top.
Place
biscuits on a greased and floured baking sheet.
Cook near the top of the oven for about ten minutes till the biscuits
are golden brown.
Thread ribbon through the hole in the top and hang from the Christmas
tree.
If you want, you can decorate your biscuits with coloured icing or little
silver balls...
Classe
V Fabro Capoluogo
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